Sad news

Just heard that Laure and Laurent at Le Petit Caveau have sold the restaurant and are moving to Lyons. Laurent will be running the restauration at a brand new eco hotel in St Priest – a great opportunity for him and we wish them both bonne chance!
They’ve been at the Caveau for about 11 years providing us with Michelin star quality food and first class service – they’ll be sorely missed. And not just professionally – over the years we’ve become good friends – even attending their wedding a few years ago.
So it felt really sad eating there this week to celebrate my birthday, knowing it was my last meal there cooked by Laurent.
The new patrons have quite an act to follow, both in the kitchen and in the salle.
Still Lyon isn’t that far…..

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