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	<title>Chateau Colombier &#187; calanques</title>
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		<title>Cassis</title>
		<link>http://www.chateaucolombier.com/blog/2007/09/cassis/</link>
		<comments>http://www.chateaucolombier.com/blog/2007/09/cassis/#comments</comments>
		<pubDate>Mon, 17 Sep 2007 14:26:00 +0000</pubDate>
		<dc:creator>clare</dc:creator>
				<category><![CDATA[calanques]]></category>
		<category><![CDATA[sea]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://one.vor/blog/2007/09/cassis/</guid>
		<description><![CDATA[No, not the blackcurrent stuff that you add to white wine to make a Kir, but the bustling little fishing village just 30 minutes east of Marseille. 
I can&#8217;t believe it&#8217;s taken me 4 years to discover it. The area is known for the Calanques &#8211; the limestone cliffs and little coves. The village itself [...]]]></description>
			<content:encoded><![CDATA[<p>No, not the blackcurrent stuff that you add to white wine to make a Kir, but the bustling little fishing village just 30 minutes east of Marseille. </p>
<p>I can&#8217;t believe it&#8217;s taken me 4 years to discover it. The area is known for the Calanques &#8211; the limestone cliffs and little coves. The village itself has a marina, a couple of sandy beaches, and loads of fish restaurants.</p>
<p>We stayed at the Hotel Liautaud right by the sea. Basic but clean. It has parking but you need to book it. Had a great fish dinner at chez gilbert (phone for a reservation); and a blanc de blanc 2006 from the donaine du paternel.</p>
<p>We&#8217;ll be back &#8211; it&#8217;s nice to swim in the sea (especially outside the main season); take a boat ride; eat well. Next time we&#8217;ll fit in some wine tasting to take back to the cave at Le Colombier</p>
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